Jay's Kitchen

Allergen Information

Our staff need to be informed of your allergy every time you dine with us even if you have eaten the dish before so that every precaution can be taken in our kitchen to prevent cross contamination. This can be done via the order notes when placing the order. This guide is for informational purposes only, we cannot guarantee it may be correct.

Due to the manufacturing process of the spices we obtain from all over the globe, there is a potential for trace elements of all the main allergens like Peanuts and other nuts, Sesame seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & Sulphates.

If the product says "Allergies: None known", please check with a member of staff before ordering.

If you have any questions, please ring us. We will try our best to accommodate your needs.

Extra

Pickle Tray
ALL THE DIPS
Allergies: Please Ask
PapadumAllergies: Please Ask
Masala PapadumAllergies: Please Ask
RaithaAllergies: Please Ask
Green SaladAllergies: Please Ask
ChipsAllergies: Please Ask
Lime PickleAllergies: Please Ask
Onion SaladAllergies: Please Ask
Mango SauceAllergies: Please Ask
Mint SauceAllergies: Please Ask
Red OnionsAllergies: Please Ask

Vegetarian Special

Baingan Bharta
Aubergine cooked in a medium sauce with onions, green peppers and potatoes
Allergies: Please Ask
Chana Battura
Chickpeas cooked in a thick sauce, green peppers and potatoes
Allergies: Please Ask
Shabji Makhani
Mixed vegetable with cream, almond powder and coconut
Allergies: Please Ask
Chana Palak
Cooked in medium sauce chickpeas and Spinach
Allergies: Please Ask
Tandoori Paneer Jalfrezi ( fairly hot )Allergies: Please Ask
Vegetable Jalfrezi ( fairly hot )Allergies: Please Ask
Paneer Tikka Masala
coconut, cream and almond powder
Allergies: Please Ask
Vegetable Samber
cooked with lentils and mixed vegetable
Allergies: Please Ask

Alcoholic Drinks

Kingfisher 660ml
660ml
Allergies: Please Ask
Kingfisher 330ml
330ml
Allergies: Please Ask
Tiger 660ml
660ml
Allergies: Please Ask
Tiger 330ml
330ml
Allergies: Please Ask
Thatchers Gold
500ml
Allergies: Please Ask
Merlot
75cl
Allergies: Please Ask
Sauvignon Blanc
75cl
Allergies: Please Ask
WhiteZinfandel
75cl
Allergies: Please Ask
Budweiser 330ml
330ml
Allergies: Please Ask

Drinks

Coca Cola 330ml
330ml
Allergies: Please Ask
Diet Coke 330ml
330ml
Allergies: Please Ask
Coca Cola 1.25lt
Coke 1.5 litre
Allergies: Please Ask
Diet Coke 1.25lt
1.5 litre
Allergies: Please Ask
Lemonade 1.5lt
1.5 litre
Allergies: Please Ask

Traditional Dishes

KormaAllergies: Please Ask
MalayanAllergies: Please Ask
KashmirAllergies: Please Ask
CurryAllergies: Please Ask
BhunaAllergies: Please Ask
BaltiAllergies: Please Ask
DopiazaAllergies: Please Ask
Rogan JoshAllergies: Please Ask
MadrasAllergies: Please Ask
VindalooAllergies: Please Ask
DansakAllergies: Please Ask
PathiaAllergies: Please Ask

Sunday Buffet

Set Meals

Set Meal for Two
2 Popadoms, 1 Onion Bhaji, 1 Chicken Tikka, 1 Chicken Tikka Masala, 1 Lamb Bhuna, 1 Bombay Aloo, 1 Special Rice, 1 Nan
Allergies: Please Ask
Set Meal for Four
4 Popadoms, 2 Onion Bhajis, 2 Chicken Tikka, 1 Chicken Tikka Masala, 1 Chicken Korma, 1 Lamb Balti, 1 Lamb Jalfrezi, 1 Bombay Aloo, 1 Mushroom Bhaji, 2 Garlic Nans and 2 Pilau Rice
Allergies: Please Ask

Nan

Plain NanAllergies: Please Ask
Keema Nan
Stuffed with minced meat
Allergies: Please Ask
Garlic NanAllergies: Please Ask
Peshwari NanAllergies: Please Ask
Kulcha
Stuffed with vegetables
Allergies: Please Ask
Cheese NanAllergies: Please Ask
Garlic Cheese NanAllergies: Please Ask
Garlic Chilli NanAllergies: Please Ask
Tandoori RotiAllergies: Please Ask
ParathaAllergies: Please Ask
Egg ParathaAllergies: Please Ask
ChapatiAllergies: Please Ask

Rice

Plain RiceAllergies: Please Ask
Pilau Rice
Aromatic Basmati
Allergies: Please Ask
Peas PilauAllergies: Please Ask
Onion RiceAllergies: Please Ask
Vegetable RiceAllergies: Please Ask
Mushroom PilauAllergies: Please Ask
Garlic RiceAllergies: Please Ask
Coconut RiceAllergies: Please Ask
Lemon RiceAllergies: Please Ask
Keema RiceAllergies: Please Ask
Egg RiceAllergies: Please Ask
Special Fried RiceAllergies: Please Ask
Chicken Fried RiceAllergies: Please Ask

Starters

Sheek Kebab
Minced meat with onions, herbs & spices cooked on skewers
Allergies: Please Ask
Shami Kebab
Lamb minced with onions, fresh herbs & spices lightly fried
Allergies: Please Ask
Tikka
Marinated in yoghurt & tandoori spices, cooked in clay oven
Allergies: Please Ask
Tandoori Chicken (st )
Spring chicken marinated in yoghurt delicate herbs & spices, barbecued over charcoal
Allergies: Please Ask
Cheese Tikka
Chicken or lamb cooked in mild sauced coated with cheese
Allergies: Please Ask
Chicken Chat
Boneless chicken cooked in specially prepared hot and spice with sour sauce
Allergies: Please Ask
Mixed Kebab
Mixture of chicken tikka, lamb tikka & sheek kebab
Allergies: Please Ask
Paneer Tikka
Char-grilled in clay oven
Allergies: Please Ask
King Prawn Butterfly
Whole king prawn taken off the shell, marinated in special herbs & spices, coated and deep fried
Allergies: Please Ask
King Prawn Tikka ( st )
King prawn marinated in mild spices, char-grilled in the tandoor
Allergies: Please Ask
Duck Tikka
Duck marinated in mild spices, char-grilled in the tandoor
Allergies: Please Ask
Raja Puree
King prawn with onions & tomatoes cooked in herbs, spices in dry sauce
Allergies: Please Ask
Samosa
Spicy vegetable or meat filling folded into triangles, then deep fried. Served with green salad & mint sauce
Allergies: Please Ask
Salmon Tikka ( st )
Salmon fish marinated in mild spices, char-grilled in the tandoor.
Allergies: Please Ask
Maya Fish
Fish coated in masala spices then deep fried in oil
Allergies: Please Ask
Pakora
Chicken or vegetable coated in batter then deep fried in oil
Allergies: Please Ask
Onion BhajiAllergies: Please Ask
Prawn Cocktail
Selected prawn cocktail smothered in a rich tangy sauce
Allergies: Please Ask
Garlic Mushroom
Sliced mushroom gently cooked Indian style with garlic and garnished with fresh coriander
Allergies: Please Ask
Mix Starter for 2 PeopleAllergies: Please Ask
Mix Starter for 4 People
A selection of imaginative mixed starters for all to share, served with green salad & mint sauce
Allergies: Please Ask

English Dishes

All English dishes served with peas, onions and fried tomatoes

Chicken and ChipsAllergies: Please Ask
Scampi and ChipsAllergies: Please Ask
Chicken Omelette and ChipsAllergies: Please Ask
Chicken Nuggets and ChipsAllergies: Please Ask
Mushroom Omelette and ChipsAllergies: Please Ask

Vegetable Side Dishes

Mixed Dry Vegetables
Cooked with fairly dry sauce
Allergies: Please Ask
Mushroom Bhaji
mushrooms, onions, spices and tomatoes
Allergies: Please Ask
Cauliflower bhaji
Cauliflower with onions, spices and tomatoes
Allergies: Please Ask
Sag Bhaji
Spinach with onions, spices and tomatoes
Allergies: Please Ask
Bombay Potatoes
Potatoes with spices, onions and tomatoes
Allergies: Please Ask
Tarka Dhal
Lentils with garlic
Allergies: Please Ask
Aloo Gobi
Cauliflower and potatoes
Allergies: Please Ask
Saag Aloo
Spinach with potatoes
Allergies: Please Ask
Chana Bhaji
Chick Peas
Allergies: Please Ask
Bhindi Bhaji
Okra
Allergies: Please Ask
Brinjal Bhaji
Aubergine
Allergies: Please Ask
Matar Paneer
Peas and Indian cottage cheese
Allergies: Please Ask
Saag Paneer
Spinach with Indian cottage cheese
Allergies: Please Ask

Biriani Dishes

Chef's Special BirianiAllergies: Please Ask
BiryaniAllergies: Please Ask
Deshi Mix Biriani
Muglai style. Tikka chicken, tikka lamb, king prawn muglai style egg garnished with coriander
Allergies: Please Ask
Jay's Special Biriani
With chicken tikka, kemma, egg and king prawn
Allergies: Please Ask

Traditional Dine In

Kashmir
Prepared with lychees, banana, cocnut and mild spices in a rich creamy sauce
Allergies: Please Ask
Malayan
Prepared with cubes of pineapple, coconut in mild creamy sauce
Allergies: Please Ask
Korma
Mildly spiced, cooked with cream and yoghurt garnished with coconut
Allergies: Please Ask
Curry
Lightly spiced curry cooked in a medium sauce to suit all palates
Allergies: Please Ask
Bhuna
Chopped onions, capsicum, tomatoes seasoned with fresh herbs and spices giving medium strength
Allergies: Please Ask
Balti
This dish is unique in its cooking method and presentation. the traditional dish originated from the South of India, with onions, capsicums, coriander, tumeric and balti sauce. (Medium)
Allergies: Please Ask
Dopiaza
A spiced curry briskly fried with fresh onions, coriander, black pepper, cinammon and cardamoms, medium hot
Allergies: Please Ask
Rogan Josh
A slightly tangy sauce with tomatoes and medium hot spices
Allergies: Please Ask
Madras
Hot curries extensively cooked with red chili, lemon juice and a touch of tomato puree
Allergies: Please Ask
Vindaloo
A very hot curry prepared with red chilli, lemon juice and pieces of spicy potato
Allergies: Please Ask
Dansak
Cooked in sweet sour and hot lentil based sauce
Allergies: Please Ask
Pathia
A hot sweet and sour tasting dish extensively prepared with onions, tomatoes, and a touch of garlic
Allergies: Please Ask

Seafood Dishes

Cox's Bazar Fish
Salmon cooked in a medium sauce with onions, green peppers, tomatoes, chick peas and mushroom in a rich masala sauce
Allergies: Please Ask
Maya Fish
Fish coated in masala spices then deep fried in oil
Allergies: Please Ask
Pungash Fish Masala
Pungash fish cooked with mild spices in a medium sauce
Allergies: Please Ask
Sea Bass Shimla
A very tasty dish prepared with fresh peppers, garlic, tomato garnished with fresh coriander and mind in a medium sauce
Allergies: Please Ask
King Prawn Jalfrezi
Barbecued king prawn cooked with sliced green chilli, capsicum, ginger and spices (fairly hot)
Allergies: Please Ask
Garlic Chilli King Prawn
(Chargrilled) Large king prawn cooked with onions, peppers, garlic, tomato, ginger garnished with fresh coriander and fresh green chillies
Allergies: Please Ask
Karahi King Prawn
Marinated king prawn cooked in specially blended eastern herbs and spices served in their own traditional karai dish for the authentic flavour, garnished with tomato, onion and green pepper
Allergies: Please Ask
King Prawn Saag
King prawn cooked with fresh spinach, garlic, coriander and onions in a medium sauce.
Allergies: Please Ask
king Prawn Tikka Masala
cooked with almond powder, coconut and fresh cream
Allergies: Please Ask
King Prawn Saag Paneer Balti
King prawn and paneer cheese cooked with onion, garlic, ginger, spring onion, and green pepper in a medium balti sauce (Highly recommended by our chef)
Allergies: Please Ask
Golda Chingri Shorisha
Tender king prawn cooked with green peppers, onion, garlic and fresh green chillies in a hot sauce
Allergies: Please Ask

Specialities

Tamarind
Marinated tender chicken or lamb tikka in a tamarind sauce cooked in aromatic spices in a slightly tangy and rich sauce
Allergies: Please Ask
Mamsaab Style
Chicken tikka or lamb tikka cooked with rose wine, cream and yoghurt garnished with almonds and coconut in a very mild sauce
Allergies: Please Ask
Chicken Makhani
Diced chicken pieces, cooked in special mild spices, almonds, pistachio and peanut butter
Allergies: Please Ask
Chilli Masala
Marinated boneless chicken or lamb roasted in the clay oven cooked with fresh herbs & green chillies in a very hot sauce
Allergies: Please Ask
Pasanda
Chicken or lamb tikka first marinated in yoghurt with a special blend of of spices, then cooked in mild sauce with cream, coconut, mint and butter.
Allergies: Please Ask
Tandoori Butter Chicken
Chicken tikka cooked with coconut, butter in mild creamy sauce
Allergies: Please Ask
Aagni
Chicken or lamb tikka cooked with variety of fresh herbs, garlic, ginger, green chillies and a touch of lemon juice.
Allergies: Please Ask
Peri Peri
Chicken or lamb tikka cooked with chef's special sauce. Please request hot or sweet
Allergies: Please Ask
Bengal Tiger
Chicken or lamb tikka cooked with aromatic spices in a thick medium orange flavour
Allergies: Please Ask
Karahi
Served in a Karahi (cast iron bowl) this dish has a rich flavour obtained form slightly charred garlic, mint and onions, also green peppers are included
Allergies: Please Ask
Jalfrezi
Barbecued chicken or lamb tikka cooked with sliced green chilli, capsicum, ginger and spices. (fairly hot)
Allergies: Please Ask
Maya Special
Cooked with meat, chicken, prawns and mushrooms in a medium sauce, garnished with fresh coriander, served in a Karahi dish for authentic flavour
Allergies: Please Ask
Naga Dish
A very hot dish of chicken or lamb tikka cooked in a strong blend of spices and naga chilli peppers
Allergies: Please Ask
Saag
Pieces of tender chicken or lamb cooked with fried spinach, herbs and spices in a medium sauce
Allergies: Please Ask
Bhindi
Pieces of tender chicken or lamb cooked with fresh okra, tomatoes, herbs and spices in a medium sauce
Allergies: Please Ask
Jay Lamb
A deliciously unique dish of tender spicy lamb, cooked with fresh green chillies in chef's own special sauce, garnished with fresh coriander
Allergies: Please Ask
Gosht katta masala
Tender lamb cooked in a medium sauce with rare mix of Indian herbs & spices, onion, garlic, tomato, fresh ginger & garnished with coriander
Allergies: Please Ask
Garlic Chilli
A spicy dish of chicken tikka or lamb tikka, garlic and complimented by a rare mix of Indian herbs and spices (fairly hot)
Allergies: Please Ask
Noakhali Special
Chicken or lamb cooked with chickpeas & spinach, fresh coriander, onions, tomato, garlic in a medium sauce, served in a karai dish
Allergies: Please Ask
Karahi Sholay
Chicken tikka or lamb tikka cooked with minced meat, spring onions, tomato, pickled garlic garnished with fresh coriander in chef's special sauce. Highly recommended by our chef. (Medium to hot)
Allergies: Please Ask
Tere Naam Nawabi
Prepared with minced meat balls, lamb tikka, chicken tikka and mushrooms with rare mix of Indian herbs and spices. Medium to hot.
Allergies: Please Ask
Alu cheese dum
chicken tikka or lamb tikka cooked with rare mix of Indian herbs & spices with cheese & potatoes in a medium sauce
Allergies: Please Ask
Chefs Special lamb
Tender pieces of marinated lamb grilled in the tandoori oven, cooked with mushroom, caramelised onion & pepper with fresh masala in a thick sauce.
Allergies: Please Ask
Tandoori Shaslik Bhuna
Cooked with chicken tikka, lamb tikka, tandoori chicken on the bone and king prawn in a medium sauce with a touch of garden mint
Allergies: Please Ask
Modhur Milon Duck
This dish is unique - cooked with pockle onions, green pepper, hot and sweet chilli sauce, served with mushroom rice.
Allergies: Please Ask
Duck Supreme
Duck breast with thick medium spicy sauce with potatoes and cauliflower florets, ginger, garlic and tomatoes
Allergies: Please Ask
Tikka Masala
Prepared with meats from the tandoori, blended with yoghurt, fresh cream, almond powder and red spices
Allergies: Please Ask

Tandoori Main Dishes

All served with salad and mint sauce. The tandoor oven originated in Central Asia in a place called Bukhara. It is a deep clay charcoal burning oven which runs at a high temperature, sealing the essential flavours of the food.

Tandoori Chicken (Main)
(Half - on the bone)
Allergies: Please Ask
TikkaAllergies: Please Ask
Tandoori Mixed Grill
(With nan) A fabulous selection of tandoori dishes including chicken & lamb tikka, sheek kebab & tandoori chicken
Allergies: Please Ask
Mixed Tandoori Platter
Chicken and lamb tikka, sheek kebab, tandoori chicken and panner tikka
Allergies: Please Ask
Tandoori King PrawnsAllergies: Please Ask
Tandoori Duck TikkaAllergies: Please Ask
ShaslikAllergies: Please Ask
Paneer Tikka ( MAIN )
Char-grilled in clay oven
Allergies: Please Ask
Sizzling delight chicken
A dry dish cooked with a rare mix of herbs, green peppers, onions, green chilli & mint in a hot sauce
Allergies: Please Ask